Here is an overview of what we consider to be the key website statistics and information:
Parameter name | Status | Comment |
---|---|---|
Load time | 0.356 seconds on average | Website load speed is pretty fast. |
Website server | Server appears to be online. The IP address for the server is 142.0.160.10. | It's unfortunate, but despite our best attempts, we failed to gather enough data to provide a meaningful insight at this time. |
What, all that information was not enough? You want... more? Right, then. You asked for it.
Similarly to how a hard drive or a modern SSD device holds your files, a server holds all the files the website needs to operate. To load a webpage, your browser needs to contact the said server and request files - strings of code that make up the website into what it is, including images, text and database entries. Each physical server has a unique IP address that is used by the browser to contact it.
Let's see what technical information we've managed to gather:
Header in detail |
---|
HTTP/1.1 200 OK Cache-Control: private,no-cache, no-store Pragma: no-cache Content-Type: text/html; charset=utf-8 Expires: -1 Set-Cookie: ELOQUA=GUID=2bb9395dadb0455e988ffa55cbe1d2c5; domain=info.fibia.dk; expires=Thu, 05-Dec-2019 14:20:36 GMT; path=/; HttpOnly P3P: CP="IDC DSP COR DEVa TAIa OUR BUS PHY ONL UNI COM NAV CNT STA", X-Content-Type-Options: nosniff X-Powered-By: ASP.NET Date: Tue, 05 Dec 2017 14:20:35 GMT Content-Length: 17 |
A good domain address is usually one that is easy to spell, resulting in the smallest amount of mistypes possible. Still, such a thing inevitably happens. Here is a list with the most frequent 1700 mistypes, associated with info.fibia.dk:
If you are curious about what TLD extensions could also match the domain name of info.fibia.dk well, we have prepared an extensive list for you to look through:
We are glad you have finished this report. Hopefully, you found what you were looking for. In case you need more information to compare, here is a list of some other detailed overviews we have prepared: