Here is an overview of what we consider to be the key website statistics and information:
Parameter name | Status | Comment |
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Website meta title | The Science of Food | Search engines recommend title length of around 50-60 characters. The length of this title is 19. |
Meta description | This web log serves as a forum for news, views and discussion about all things related to the science of food: food chemistry, microbiology, engineering, process technology, and nutrition. Also discussed are issues related to food safety, GMO foods, organic foods, health and wellness, and news about what's going on in the PSU Food Science Department. | To make sure all the meta description is visible in search results page, Google recommends length of up to 320 characters at the most. This description has exactly 352 characters. |
Keywords | food, science, chemistry, culinary, culinology, safety, penn state | We did not expect meta keywords to be used. It's a worrying sign more than anything, really, as websites with meta keywords often tend to be spammy. |
Load time | 1.0155 seconds on average | Website load speed is pretty fast. |
Total links on homepage | We found 87 links | This is a normal amount of links. |
Page HTML size | 43.9KB | Load speed (and overall responsiveness) is such an important factor for both search engines and user experience, would you not agree? With that in mind, this is a very good result. |
Website server | Server appears to be online. The IP address for the server is 104.16.106.123. | It's unfortunate, but despite our best attempts, we failed to gather enough data to provide a meaningful insight at this time. |
What, all that information was not enough? You want... more? Right, then. You asked for it.
Similarly to how a hard drive or a modern SSD device holds your files, a server holds all the files the website needs to operate. To load a webpage, your browser needs to contact the said server and request files - strings of code that make up the website into what it is, including images, text and database entries. Each physical server has a unique IP address that is used by the browser to contact it.
Let's see what technical information we've managed to gather:
Header in detail |
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HTTP/1.1 200 OK Date: Sat, 30 Dec 2017 14:17:04 GMT Content-Type: text/html; charset=utf-8 Transfer-Encoding: chunked Connection: keep-alive Set-Cookie: __cfduid=d3e96f1c63e9c6917b1bdf06a8baf5a421514643423; expires=Sun, 30-Dec-18 14:17:03 GMT; path=/; domain=.psufoodscience.typepad.com; HttpOnly X-PhApp: oak-tp-web038 X-Webserver: oak-tp-web038 Vary: cookie,Accept-Encoding X-Varnish: 2538977638 Age: 0 Via: 1.1 varnish Server: cloudflare-nginx CF-RAY: 3d559ed5c58d233c-FRA |
A good domain address is usually one that is easy to spell, resulting in the smallest amount of mistypes possible. Still, such a thing inevitably happens. Here is a list with the most frequent 1794 mistypes, associated with psufoodscience.typepad.com:
If you are curious about what TLD extensions could also match the domain name of psufoodscience.typepad.com well, we have prepared an extensive list for you to look through:
We are glad you have finished this report. Hopefully, you found what you were looking for. In case you need more information to compare, here is a list of some other detailed overviews we have prepared: