Here is an overview of what we consider to be the key website statistics and information:
| Parameter name | Status | Comment |
|---|---|---|
| Website meta title | FILMIKAMARI | Search engines recommend title length of around 50-60 characters. The length of this title is 11. |
| Load time | 0.4213 seconds on average | Website load speed is pretty fast. |
| Alexa global | 907 259, as last updated | According to Alexa, the website's popularity is not exactly high. Take this rank with a healthy pinch of salt. |
| Total links on homepage | We found 23 links | This is a normal amount of links. |
| Page HTML size | 10KB | Load speed (and overall responsiveness) is such an important factor for both search engines and user experience, would you not agree? With that in mind, this is a very good result. |
| Website server | Server appears to be online. The IP address for the server is 185.87.111.12. | It's unfortunate, but despite our best attempts, we failed to gather enough data to provide a meaningful insight at this time. |
What, all that information was not enough? You want... more? Right, then. You asked for it.
With over 4 million websites indexed (which can seem as a lot, or very little, depending on your point of view), Alexa is perhaps the oldest and certainly the best known ranking system, deservedly or not. The Alexa Global and Local ranks of a website are based on an approximate amount of visitors a given website receives. The more visitors, the higher the rank. The Alexa rank, be it Local or Global, should be taken with a pinch of salt. After all, visitor count is by far not the simple measure of a website's success it's made out to be. For example, a gardening website is never going to be as popular as a movie review website. It does not mean it's not popular within it's niche.
Similarly to how a hard drive or a modern SSD device holds your files, a server holds all the files the website needs to operate. To load a webpage, your browser needs to contact the said server and request files - strings of code that make up the website into what it is, including images, text and database entries. Each physical server has a unique IP address that is used by the browser to contact it.
Let's see what technical information we've managed to gather:
| Header in detail |
|---|
HTTP/1.1 200 OK Date: Tue, 08 Aug 2017 17:31:31 GMT Server: Apache/2.4.6 (CentOS) X-Powered-By: PHP/5.6.30 Transfer-Encoding: chunked Content-Type: text/html; charset=UTF-8 |
| WHOIS information |
|---|
domain.............: filmikamari.fi status.............: Registered created............: 6.4.1998 expires............: 31.8.2017 available..........: 30.9.2017 modified...........: 29.7.2017 RegistryLock.......: no Nameservers nserver............: ns-cloud-e1.googledomains.com [OK] nserver............: ns-cloud-e2.googledomains.com [OK] nserver............: ns-cloud-e4.googledomains.com [OK] nserver............: ns-cloud-e3.googledomains.com [OK] dnssec.............: unsigned delegation Holder name...............: SUOMEN FILMIKAMARI RY register number....: 32734 address............: Tero Koistinen address............: Kaisaniemenkatu 3 B 29 address............: 00100 address............: HELSINKI country............: Finland phone..............: 09 6877 2315 holder email.......: Registrar registrar..........: Cloudpoint www................: www.verkkoaps.fi >>> Last update of WHOIS database: 31.7.2017 12:00:07 (EET) <<< Copyright (c) Finnish Communications Regulatory Authority |
A good domain address is usually one that is easy to spell, resulting in the smallest amount of mistypes possible. Still, such a thing inevitably happens. Here is a list with the most frequent 1899 mistypes, associated with filmikamari.fi:
If you are curious about what TLD extensions could also match the domain name of filmikamari.fi well, we have prepared an extensive list for you to look through:
We are glad you have finished this report. Hopefully, you found what you were looking for. In case you need more information to compare, here is a list of some other detailed overviews we have prepared: