Here is an overview of what we consider to be the key website statistics and information:
| Parameter name | Status | Comment |
|---|---|---|
| Website meta title | Dietní výživa | Search engines recommend title length of around 50-60 characters. The length of this title is 13. |
| Meta description | A description has not been provided for this site. | To make sure all the meta description is visible in search results page, Google recommends length of up to 320 characters at the most. This description has exactly 50 characters. |
| Keywords | Antioxidanty, volné radikály, antioxidant, oxidace, oxidační stres | We did not expect meta keywords to be used. It's a worrying sign more than anything, really, as websites with meta keywords often tend to be spammy. |
| Load time | 0.4297 seconds on average | Website load speed is pretty fast. |
| Alexa global | 921 021, as last updated | According to Alexa, the website's popularity is not exactly high. Take this rank with a healthy pinch of salt. |
| Total links on homepage | We found 210 links | This is a normal amount of links. |
| Number of backlinks | Around 29 | Backlinks is one of the key metrics for search engines. This website seems to have a very low number of backlinks, which means poorer rank in search results. |
| Page HTML size | 96.6KB | Load speed (and overall responsiveness) is such an important factor for both search engines and user experience, would you not agree? With that in mind, this is a very good result. |
| Website server | Server appears to be online. The IP address for the server is 85.93.177.210. | It's unfortunate, but despite our best attempts, we failed to gather enough data to provide a meaningful insight at this time. |
What, all that information was not enough? You want... more? Right, then. You asked for it.
As we've mentioned before, traffic is not a key metric. However, the target audience does say a lot about what's been done to optimize the website, as well as what should be done going forwards. Let's see if we have any useful information here.
| Parameter name | Status | Comment |
|---|---|---|
| Related websites | jaknadnu.cz sjidelnicek.cz nemocizaludku.cz nemopisek.cz siluetadoleta.cz |
These are the websites that fall into the same category as dietologie.cz, and so target the same audience and, likely, keywords. To a larger or smaller extent, all of them are competitors. |
Now this is rather important. With viruses and malware so dominant these days, website safety is among the key ratings. It's importance is such that a website marked as unsafe is more than likely not to rank at all, let alone on the first page. Now, some sources are more reliable than others, but we'll try to present you with all the information we've managed to gather, along with some relevant commentary.
Absolute accuracy is accessible only by the webmasters. If you keep that in mind, perhaps you will find out approximate numbers of some use.
Where appropriate, we'll add an insight, but the numbers themselves speak clearly enough, eh?
| Parameter name | Status | Comment |
|---|---|---|
| Time spent on site | 2:12 | This is a decent average time spent on a website. |
With over 4 million websites indexed (which can seem as a lot, or very little, depending on your point of view), Alexa is perhaps the oldest and certainly the best known ranking system, deservedly or not. The Alexa Global and Local ranks of a website are based on an approximate amount of visitors a given website receives. The more visitors, the higher the rank. The Alexa rank, be it Local or Global, should be taken with a pinch of salt. After all, visitor count is by far not the simple measure of a website's success it's made out to be. For example, a gardening website is never going to be as popular as a movie review website. It does not mean it's not popular within it's niche.
Similarly to how a hard drive or a modern SSD device holds your files, a server holds all the files the website needs to operate. To load a webpage, your browser needs to contact the said server and request files - strings of code that make up the website into what it is, including images, text and database entries. Each physical server has a unique IP address that is used by the browser to contact it.
Let's see what technical information we've managed to gather:
| Header in detail |
|---|
HTTP/1.1 200 OK Content-Type: text/html Last-Modified: Sun, 01 Jan 2017 20:38:32 GMT Accept-Ranges: bytes ETag: "81946a46f64d21:0" Server: Microsoft-IIS/7.5 X-Powered-By: ASP.NET Date: Mon, 12 Jun 2017 18:10:12 GMT Content-Length: 98896 |
| WHOIS information |
|---|
domain: dietologie.cz registrant: SB:MSTAVELA admin-c: MICHAELSTAVELA nsset: GEDIP registrar: REG-GENREG registered: 29.08.2002 17:21:00 changed: 08.12.2011 17:18:38 expire: 28.08.2017 contact: SB:MSTAVELA name: Michael Stavěla address: Slezská 4773 address: Zlín address: 760 05 address: CZ e-mail: registrar: REG-GENREG created: 20.12.2001 17:41:00 changed: 02.09.2007 20:35:00 contact: MICHAELSTAVELA name: Michael Stavela address: CZ e-mail: michael. registrar: REG-GENREG created: 07.12.2001 20:12:00 nsset: GEDIP nserver: ns.profiwh.com nserver: ns.profiwh.net nserver: ns.profiwh.info nserver: ns.profiwh.cz (31.31.75.42) tech-c: JAN-STROUHAL registrar: REG-GENREG created: 31.05.2010 18:49:03 changed: 16.02.2015 10:21:05 contact: JAN-STROUHAL name: Jan Strouhal address: Družstevní 4237 address: Zlín address: 76005 address: CZ registrar: REG-GENREG created: 31.05.2010 18:42:44 changed: 20.11.2013 08:45:06 |
A good domain address is usually one that is easy to spell, resulting in the smallest amount of mistypes possible. Still, such a thing inevitably happens. Here is a list with the most frequent 1712 mistypes, associated with dietologie.cz:
If you are curious about what TLD extensions could also match the domain name of dietologie.cz well, we have prepared an extensive list for you to look through:
We are glad you have finished this report. Hopefully, you found what you were looking for. In case you need more information to compare, here is a list of some other detailed overviews we have prepared: