Here is an overview of what we consider to be the key website statistics and information:
Parameter name | Status | Comment |
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Website meta title | ChefClub » Aqui Você é o Chef! | Search engines recommend title length of around 50-60 characters. The length of this title is 30. |
Meta description | Muito mais que um site de receitas: aqui você vai encontrar tudo sobre o maravilhoso mundo da gastronomia, restaurantes, receitas, cursos, dicas e + | To make sure all the meta description is visible in search results page, Google recommends length of up to 320 characters at the most. This description has exactly 148 characters. |
Load time | 1.4109 seconds on average | Website load speed is pretty fast. |
Alexa global | 889 026, as last updated | According to Alexa, the website's popularity is not exactly high. Take this rank with a healthy pinch of salt. |
Total links on homepage | We found 76 links | This is a normal amount of links. |
Page HTML size | 87.8KB | Load speed (and overall responsiveness) is such an important factor for both search engines and user experience, would you not agree? With that in mind, this is a very good result. |
Website server | Server appears to be online. The IP address for the server is 104.27.145.52. | It's unfortunate, but despite our best attempts, we failed to gather enough data to provide a meaningful insight at this time. |
What, all that information was not enough? You want... more? Right, then. You asked for it.
With over 4 million websites indexed (which can seem as a lot, or very little, depending on your point of view), Alexa is perhaps the oldest and certainly the best known ranking system, deservedly or not. The Alexa Global and Local ranks of a website are based on an approximate amount of visitors a given website receives. The more visitors, the higher the rank. The Alexa rank, be it Local or Global, should be taken with a pinch of salt. After all, visitor count is by far not the simple measure of a website's success it's made out to be. For example, a gardening website is never going to be as popular as a movie review website. It does not mean it's not popular within it's niche.
Similarly to how a hard drive or a modern SSD device holds your files, a server holds all the files the website needs to operate. To load a webpage, your browser needs to contact the said server and request files - strings of code that make up the website into what it is, including images, text and database entries. Each physical server has a unique IP address that is used by the browser to contact it.
Let's see what technical information we've managed to gather:
Header in detail |
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HTTP/1.1 200 OK Date: Wed, 13 Dec 2017 20:35:31 GMT Content-Type: text/html; charset=UTF-8 Transfer-Encoding: chunked Connection: keep-alive Set-Cookie: __cfduid=d2a1070a0fe91ba64af8271d2402245051513197330; expires=Thu, 13-Dec-18 20:35:30 GMT; path=/; domain=.chefclub.com.br; HttpOnly Vary: Accept-Encoding X-Powered-By: EasyEngine 3.7.4 Server: cloudflare-nginx CF-RAY: 3ccbb5d5d96597d4-FRA |
WHOIS information |
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domain: chefclub.com.br owner: Raquel Lopes Jesuino owner-c: RALJE2 admin-c: RALJE2 tech-c: RALJE2 billing-c: RALJE2 nserver: frank.ns.cloudflare.com nsstat: 20171212 AA nslastaa: 20171212 nserver: kia.ns.cloudflare.com nsstat: 20171212 AA nslastaa: 20171212 saci: yes created: 20150621 #14339223 changed: 20170724 expires: 20180621 status: published nic-hdl-br: RALJE2 person: Raquel Lopes Jesuino created: 20090304 changed: 20160610 |
A good domain address is usually one that is easy to spell, resulting in the smallest amount of mistypes possible. Still, such a thing inevitably happens. Here is a list with the most frequent 1738 mistypes, associated with chefclub.com.br:
If you are curious about what TLD extensions could also match the domain name of chefclub.com.br well, we have prepared an extensive list for you to look through:
We are glad you have finished this report. Hopefully, you found what you were looking for. In case you need more information to compare, here is a list of some other detailed overviews we have prepared: